And yes, we have pears!!!

Thank you for visiting KrisandLarry.com - We are a homschooling, homesteading family from Arizona.

We try to stay to a schedule on our website, but that doesn't always happen 😉
Sundays: Bible Study -:- Mondays: Meals and blog hop hosting -:- Tuesdays: Freeze-dry -:- Wednesdays: Digital Scrapbook Freebie, Crafts/Decor -:- Thursdays: Throwback Recipes from the past -:- Fridays: Homeschool/homestead and all about our family -:- Saturdays: Desserts and Tasty Treats
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I have 100 pounds of pears in my dining room right now. I LOVE pears!!! So I just made a pie for our family and a pie for my sister’s family. My sister’s beau, Jason, LOVES Pie!

A delicious spiced pear pie.
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Spiced Pear Pie

Ingredients:

Preparation:

Line a 9-inch pie plate with your graham cracker crust mixture (not listed above but I use graham crackers, melted butter and sugar). Add the sliced pears. Combine sugar, flour, lemon peel, and seasonings; sprinkle over the pears. Drizzle with the lemon juice then dot with the butter.  Bake at 425° for 30 minutes.


Look to the Lord and his strength; seek his face always.


This blog post is shared on You're the Star Blog Hop, Friendship Friday, Simple Homestead Blog Hop, Homestead Blog Hop, Tuesdays with a Twist, Wonderful Wednesday
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