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I found this recipe on Tip Junkie and had to share. We can not forget our furry kids on Christmas morning. Make them some dog cookies!
- 2 cups whole wheat flour (you can use another type of flour if your dog is sensitive to wheat)
- 1 cup rolled oats
- 1/3 cup peanut butter, chunky or smooth (I used smooth this time)
- 1 1/4 cups hot water
Additional flour for rolling
- Preheat oven to 350° F
- Mix dry ingredients together.
- Mix in the peanut butter and hot water. You may need to add more water if the dough is too sticky.
- Knead the dough well.
- Roll out the dough into 1/4″ thickness and cut into shapes with dog cookie cutters.
Note – This recipe doesn’t call for it, but I put an egg wash (one egg whisked with a fork and then brushed on with a pastry brush) on the treats before I baked them. It gives them a nice sheen once they’re baked. Here’s how they look before baking.
- Bake on a lightly greased cookie sheet for 40 minutes. Turn off the oven and let them cool overnight.
If you and your dog can’t wait that long, cool them completely on a wire rack before serving.
Instead of cutting out more shapes with the left over peanut butter and oatmeal dough, I rolled it into balls. Then I made a cross hatch fork mark on the dog cookies. This is the same way you would do for human peanut butter cookies.
After: The cookies get very hard, just the way dogs like them!
Storing: This peanut butter dog biscuit recipe makes biscuits that will last in a sealed air tight container at room temperature for one week. You can store them in the refrigerator for 3 weeks and in the freezer for up to 6 months.Thank you for visiting KrisandLarry.com - We are a homschooling, homesteading family from Arizona.
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We try to stay to a schedule on our website, but that doesn't always happen 😉
Sundays: Bible Study -:- Mondays: Meals and blog hop hosting -:- Tuesdays: Freeze-dry and Summer Crafts with Kids -:- Wednesdays: Digital Scrapbook Freebie, Crafts/Decor -:- Thursdays: Throwback Recipes from the past -:- Fridays: Homeschool/homestead and all about our family -:- Saturdays: Desserts and Tasty Treats
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