2016 December Advent, Day 6 – Hot Cocoa

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We try to stay to a schedule on our website, but that doesn't always happen 😉
Sundays: Bible Study -:- Mondays: Meals and blog hop hosting -:- Tuesdays: Freeze-dry -:- Wednesdays: Digital Scrapbook Freebie, Crafts/Decor -:- Thursdays: Throwback Recipes from the past -:- Fridays: Homeschool/homestead and all about our family -:- Saturdays: Desserts and Tasty Treats
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December 6th

Nothing shows me more of the Christmas season than hot cocoa, snuggling on the couch, spending time with the ones that I love while worshiping Jesus for his birthday.  Every year, we make several “big” batches of homemade hot cocoa mix to use during the cold weather. 

Ingredients

Directions

  1. In a large mixing bowl, combine milk powder, sugar, cocoa powder, and creamer. Stir till thoroughly combined.
  2. Store cocoa mixture in an airtight container. Makes about 15 cups mix (about 45 servings)

To serve, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir until dissolve. 

Top with whipped cream, chocolate syrup – you can even seep the boiling water with peppermint leaves before mixing with cocoa mix to make a peppermint flavored cocoa. 

Luke 1:33 -And he shall reign over the house of Jacob for ever; and of his kingdom there shall be no end.


Dear children, keep yourselves from idols.


This blog post is shared on You're the Star Blog Hop, Friendship Friday, Simple Homestead Blog Hop, Homestead Blog Hop, Tuesdays with a Twist, Wonderful Wednesday
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