Month: January 2017

Posted in Chickens homesteading oathkeepers prepping Quail

Raising Chickens – Oathkeepers Preparedness Class – January 28, 2017

[sdm_download id=”4793″ fancy=”0″ new_window=”1″ color=”green”] January is the planning month to get going on your homestead. Besides saving food for your monthly stash and getting ready for your spring gardening, you need to start thinking about other things that you could do. Poultry can provide eggs and meat for you and your family. Our family has chosen to raise a…

Posted in oathkeepers

Oathkeepers – January 14, 2017 – mealworms, Zone 7 planting

mealworms, Zone 7 planting [sdm_download id=”4759″ fancy=”0″ color=”green”]   January 14, 2017 – OathKeepers Preparedness A New Year, A New Start – On our homestead so far for 2017, we have had 9 baby goats born, added 400 quail eggs to the incubator, acquired 4 new New Zealand meat rabbits (1 buck and 3 does), we stocked up on a…

Posted in Breads & Desserts In my kitchen

Revisiting my favorite bread recipe – Boule French Bread

Boule, from the French for “ball”, is a traditional shape of French bread, resembling a squashed ball. It is a rustic loaf shape that can be made of any type of flour. A boule can be leavened with commercial yeast, chemical leavening, or even wild yeast sourdough. The name of this bread is the reason a bread baker is referred…

Posted in Homestead homesteading Just Being Family

Ringing in the New Year! Welcome to 2017!

Welcoming in the new year at our homestead is a fun event. We are not really “party animals” and do normally spend New Year’s Eve with our kids at home.  We play games the entire day and eat homemade finger foods (like homemade egg rolls, meatballs, chips and dips, etc). This year, we had new games added to our collection including Steampunk…