Category: Cooking from the 1800s

Join us on our journey to recreate recipes from the 1800s and early 1900s in our modern-day kitchen.

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Posted in Breads & Desserts COOKBOOKS Cooking from the 1800s In my kitchen Just Being Family

Sourdough – Making bread without adding yeast

Reactivating Your Sourdough Starter – Using Dried Starter Add 1 tablespoon (15 grams) of dried starter chips, 1/4 cup (30 grams) flour, and 1/4 cup (60 grams) of water into a glass jar. I use a quart-sized mason jar. Mix well with a spoon or a chopstick. The water should barely cover the chips. Tamp them down, if necessary. It…

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Posted in Cooking from the 1800s Just Being Family

Throwback Thursday – Cooking from the past – March 5 – Blueberry cake

Join us on our journey of creating 1800 and early 1900 recipes in a modern farmhouse kitchen. And learn to cook out of a cookbook from when my Great Great Grandmother was providing for her family. As we create, know that most recipes do not list out all of the ingredients and at the time, there were no temperature gauges…

Posted in Cooking from the 1800s In my kitchen recipes

Throwback Thursday – February 6 – Cooking from the 1800s – Creamed Cabbage

Join us on our journey of creating 1800 and early 1900 recipes in a modern farmhouse kitchen. And learn to cook out of a cookbook from when my Great Great Grandmother was providing for her family. As we create, know that most recipes do not list out all of the ingredients and at the time, there were no temperature gauges…

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Throwback Thursday – Cooking from the past – January 30 – Chicken Croquettes

Join us on our journey of creating 1800 and early 1900 recipes in a modern farmhouse kitchen. And learn to cook out of a cookbook from when my Great Great Grandmother was providing for her family. As we create, know that most recipes do not list out all of the ingredients and at the time, there were no temperature gauges…

Posted in Cooking from the 1800s

Throwback Thursday – January 9 – Cooking from the 1800s – English Walnut Chicken Salad

Join us on our journey of creating 1800 and early 1900 recipes in a modern farmhouse kitchen. And learn to cook out of a cookbook from when my Great Great Grandmother was providing for her family. As we create, know that most recipes do not list out all of the ingredients and at the time, there were no temperature gauges…

Posted in Cooking from the 1800s Homestead homesteading In my kitchen Just Being Family

Back to the basics – Hand Crank Kitchen tools.

Making life simpler We have added all of the items that we listed below on our Amazon Shopping cart as well. https://www.amazon.com/shop/krismazy Kitchen tips and tricks Can you imagine living in a world with no or limited power? I can see a future with no power or a limited time/amount of power that each family can use. What are some of…

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Throwback Thursday – January 2 – Cooking from the 1800s – Hot Collops (Scotch Recipe)

Join us on our journey of creating 1800 and early 1900 recipes in a modern farmhouse kitchen. And learn to cook out of a cookbook from when my Great Great Grandmother was providing for her family. As we create, know that most recipes do not list out all of the ingredients and at the time, there were no temperature gauges…