Category: Breads & Desserts

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Posted in Breads & Desserts cookies In my kitchen

Peanut Butter Oatmeal Bars

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Posted in Breads & Desserts In my kitchen Just Being Family

Blueberry Muffins

Finding some simple tasties when stuck at home can be difficult. I was looking in the freezer and did find some frozen blueberries. They were something that I got on bulk last season and I threw into my freezer so that I could put through my freeze dryer later, but I hadn’t gotten that far. My freeze dryer has been…

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Posted in Breads & Desserts COOKBOOKS Cooking from the 1800s In my kitchen Just Being Family

Sourdough – Making bread without adding yeast

Reactivating Your Sourdough Starter – Using Dried Starter Add 1 tablespoon (15 grams) of dried starter chips, 1/4 cup (30 grams) flour, and 1/4 cup (60 grams) of water into a glass jar. I use a quart-sized mason jar. Mix well with a spoon or a chopstick. The water should barely cover the chips. Tamp them down, if necessary. It…

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Posted in Breads & Desserts In my kitchen

Our Family GO-TO Buttery Biscuit Recipe

No Refrigerator Biscuits Here!!! Too many weird unpronounceable ingredients in those… and not to mention RED DYE! 🙁 *These biscuits take a little time…. remember that you can flash freeze the cut dough for later use too.  When we have extra eggs, we tend to make breakfast for dinner too. These work for all occasions.  Mix some fresh chopped herbs into…

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Posted in Breads & Desserts In my kitchen Just Being Family

Gordon Ramsay’s Beer Bread

This has to be one of my favorite recipes for beer bread and I love using the mini loaf pans for this. I do double this recipe for my crew. We recently made this recipe to go along with our cooking from the past recipe of Hot Collops.

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Posted in Breads & Desserts In my kitchen recipes Time to Create

Easy Boule Bread – A Family Favorite.

ea This is a GREAT recipe to make bread bowls as well!!! Divide the dough into 4 or 5 smaller rounds, shape and bake! Ingredients: 6-1/2 cups of wheat (We grind our own, so we add 2T of wheat gluten too) – plus a small amount of flour to dust bread board) 2 Tablespoon yeast 1 teaspoon Sugar 3 cups warm…

Posted in Breads & Desserts In my kitchen Just Being Family recipes

Low Carb Muffins

For most holidays on our homestead, we walk to Nana and Poppie’s house across the acreage for breakfast. Nana is classic for having pastries or other food from the “dark side”. LOL Now that I am watching everything that I eat to get down these 100 pounds(60 pounds gone so far), everything with carbs is from the dark side! Trystan…

Posted in Breads & Desserts In my kitchen Just Being Family

Gordon Ramsay’s Beer Bread

This has to be one of my favorite recipes for beer bread and I love using the mini loaf pans for this. I do double this recipe for my crew. We recently made this recipe to go along with our cooking from the past recipe of Hot Collops.

Posted in Breads & Desserts Family In my kitchen Just Being Family

Breakfast Egg biscuits

Try something new for breakfast. In our home, we like to make a whole breakfast wrapped up into one “sandwich”.  Once made the kids can grab and go. They will also stay good in the fridge and can be reheated in the oven or microwave (We don’t have a microwave, so I don’t know how long to put them in for.)…

Posted in 2018 Christmas Cookies Breads & Desserts cookies In my kitchen

French Butter Cakes – Madeleines

Ingredients 2 eggs 3/4 teaspoon vanilla extract 1/8 teaspoon salt 1/3 cup white sugar 1/2 cup all-purpose flour 1 tablespoon lemon zest 1/4 cup butter 1/3 cup granulated sugar for decoration Directions Preheat oven to 375 degrees F (190 degrees C). Butter and flour 12 (3 inch) madeleine molds; set aside. Melt butter and let cool to room temperature. In…

Posted in 2018 Advent Breads & Desserts December Advent Calendar Family In my kitchen Just Being Family

2018 Christmas – Advent, Day 3, breakfast egg biscuits

December 3: Luke 1:30 -But the angel said to her, “Do not be afraid, Mary, you have found favor with God. Try something new for breakfast. In our home, we like to make a whole breakfast wrapped up into one “sandwich”.  Once made the kids can grab and go. They will also stay good in the fridge and can be reheated…

Posted in Breads & Desserts cookies In my kitchen

Decorating Sugar Cookies

So many of my     homeschooling moms amaze me with all of their talents, one of them being my friend JenB. She has been professionally decorating cookies for a while and I CAN SAY WOWWIE! I love looking at her work. They are mini-pieces of art on a glorious little morsel of cookie. Some of them are almost too beautiful…