Tag: bread

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Posted in Breads & Desserts COOKBOOKS Cooking from the 1800s In my kitchen Just Being Family

Sourdough – Making bread without adding yeast

Reactivating Your Sourdough Starter – Using Dried Starter Add 1 tablespoon (15 grams) of dried starter chips, 1/4 cup (30 grams) flour, and 1/4 cup (60 grams) of water into a glass jar. I use a quart-sized mason jar. Mix well with a spoon or a chopstick. The water should barely cover the chips. Tamp them down, if necessary. It…

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Posted in Breads & Desserts In my kitchen

Our Family GO-TO Buttery Biscuit Recipe

No Refrigerator Biscuits Here!!! Too many weird unpronounceable ingredients in those… and not to mention RED DYE! 🙁 *These biscuits take a little time…. remember that you can flash freeze the cut dough for later use too.  When we have extra eggs, we tend to make breakfast for dinner too. These work for all occasions.  Mix some fresh chopped herbs into…

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Posted in Breads & Desserts In my kitchen Just Being Family

Gordon Ramsay’s Beer Bread

This has to be one of my favorite recipes for beer bread and I love using the mini loaf pans for this. I do double this recipe for my crew. We recently made this recipe to go along with our cooking from the past recipe of Hot Collops.

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Posted in Breads & Desserts In my kitchen recipes Time to Create

Easy Boule Bread – A Family Favorite.

ea This is a GREAT recipe to make bread bowls as well!!! Divide the dough into 4 or 5 smaller rounds, shape and bake! Ingredients: 6-1/2 cups of wheat (We grind our own, so we add 2T of wheat gluten too) – plus a small amount of flour to dust bread board) 2 Tablespoon yeast 1 teaspoon Sugar 3 cups warm…

Posted in Breads & Desserts In my kitchen Just Being Family recipes

Low Carb Muffins

For most holidays on our homestead, we walk to Nana and Poppie’s house across the acreage for breakfast. Nana is classic for having pastries or other food from the “dark side”. LOL Now that I am watching everything that I eat to get down these 100 pounds(60 pounds gone so far), everything with carbs is from the dark side! Trystan…

Posted in Breads & Desserts In my kitchen Just Being Family

Gordon Ramsay’s Beer Bread

This has to be one of my favorite recipes for beer bread and I love using the mini loaf pans for this. I do double this recipe for my crew. We recently made this recipe to go along with our cooking from the past recipe of Hot Collops.

Posted in Breads & Desserts In my kitchen

Revisiting my favorite bread recipe – Boule French Bread

Boule, from the French for “ball”, is a traditional shape of French bread, resembling a squashed ball. It is a rustic loaf shape that can be made of any type of flour. A boule can be leavened with commercial yeast, chemical leavening, or even wild yeast sourdough. The name of this bread is the reason a bread baker is referred…

Posted in Breads & Desserts In my kitchen recipes Time to Create

Easy Boule Bread – A Family Favorite.

ea This is a GREAT recipe to make bread bowls as well!!! Divide the dough into 4 or 5 smaller rounds, shape and bake! Ingredients: 6-1/2 cups of wheat (We grind our own, so we add 2T of wheat gluten too) – plus a small amount of flour to dust bread board) 2 Tablespoon yeast 1 teaspoon Sugar 3 cups warm…

Posted in Breads & Desserts In my kitchen

Our Family GO-TO Buttery Biscuit Recipe

No Refrigerator Biscuits Here!!! Too many weird unpronounceable ingredients in those… and not to mention RED DYE! 🙁 *These biscuits take a little time…. remember that you can flash freeze the cut dough for later use too.  When we have extra eggs, we tend to make breakfast for dinner too. These work for all occasions.  Mix some fresh chopped herbs into…

Posted in Breads & Desserts In my kitchen

Fresh Pita Bread

Pita Bread Makes 16 pitas (This recipe is easily halved…. When our family makes it, we make 2 in a row and make 32 pitas+ at a time) Ingredients 6 cups flour 1 Tablespoon salt 2 Tablespoons  honey 4 teaspoons of yeast (or 2 packets) 2-1/2 to 3 cups warm (not hot)water (Divided into 1 cup and remainder) 4 Tablespoons olive oil Directions Add yeast and…

Posted in Breads & Desserts In my kitchen

Boule Artisan Bread (EASY)

I used to make bread daily… that is until we discovered that one of our sons, Trystan, is severely gluten intolerant(Leaky gut syndrome SUCKS – especially for a 6 year old boy who just wants to gobble everything he sees!) Now, we make it a whole lot less… mostly on days that we make soups or stews only because I tend to…

Posted in Breads & Desserts In my kitchen

Making your own Sour Dough Starter + Easy Bread Recipe

I LOVE sour dough… and I don’t like buying bread because I don’t like what the grocery stores put in bread! (If I can’t pronounce it, then I don’t want my kids eating it!) I found the COOLEST antique crocks at a yard sale (Hi, my name is Kris and I am a closet case Yard Saler!) They were only…